Ah Ming Eel Noodle Introduction
According to records from Herbal Medicine, eels are rich in iron and calcium, making them effective for blood replenishment and body strengthening. This has made them quite popular among young and middle-aged people. Our restaurant has been operating in Tainan for over ten years, and we offer more than just eel, including cuttlefish and live squid, as well as sesame oil pork kidneys. Due to our proximity to Tainan Cheng Kung University Hospital, sesame oil pork kidneys have become a top supplement for many postpartum women. The secret to delicious stir-fried eel lies in four key skills: using fresh eel, mastering high-heat quick frying techniques, controlling the cooking time, and pairing the right seasonings. The preparation of eel involves first sautéing garlic and onion until fragrant, then quickly adding the eel and stir-frying it. Seasonings such as black vinegar, broth, salt, and rice wine are then added. Stir-fry over high heat until cooked, and serve it with smooth and chewy noodles. One bite is truly flavorful, and you can enjoy a genuinely delicious eel noodle bowl for just 70 NTD!
