New 玉香 Fried Dough Twist 60-Year-Old Shop Introduction
Xinyuxiang has been in business for over 50 years. Its twist snacks are known for their crispy and solid texture, gaining widespread popularity through word of mouth. The entire production process follows traditional methods, involving eight hours of natural fermentation without any artificial colors, flavors, or preservatives. The snacks are hand-rolled and deep-fried in large woks, then coated with the most natural preservative, "sugar," resulting in these shiny, handmade twists.
