Hsin Shun Fa Hang Introduction
Founded in the late Qing Dynasty, Xinshunfa specializes in making malt syrup and winter melon candy. For over a century, their production techniques have been refined, resulting in a rich and fragrant flavor. During times of scarcity, being able to enjoy malt syrup was indeed a joyful experience. Now, this tradition has been passed down to the fourth generation, represented by Lu Minghe, who generously shares this ancient sweetness with everyone. Malt syrup is the key ingredient in malt candy cakes, which sweeten children's childhoods and can be considered one of the favorite snacks among kids at that time!
