A-Chang Beef Soup Introduction
A-Chang Beef Soup has been selling at the Dawan Market for nearly twenty years and has moved to its current location on Zhongshan Road for 13 years. The owner insists on the quality of the beef soup, and now the second generation is taking over, hoping to pass down the tradition. Order a bowl of beef soup with a side of rice, and the expert way to enjoy it is to place the beef and dipping sauce on the rice. Fresh domestic beef is emphasized, prepared on-site daily, and the beef bone broth is simmered without any additives, enhanced with a splash of rice wine for better flavor. Selected sirloin and flank beef are prepared daily from 4 a.m. by trimming off excess fat. A rugged regular patron shares, "I come every meal," while the owner proudly says, "Some customers eat four bowls at once," expressing how much the local residents love the signature non-greasy soup base.
