Xinfeng Chicken City Introduction
New Dragon Villa Free-Range Chicken City, operated for 25 years and currently led by the third generation, specializes in various dishes made from free-range chicken and black-bone chicken. The spacious 10-acre rearing area allows the free-range chickens to run freely, resulting in a texture that is more elastic and chewy compared to conventional feed-raised chickens. Here, all chickens are freshly slaughtered and prepared, emphasizing freshness; it's possible to enjoy over ten different chicken dishes. In addition to chicken dishes, three-cup mudfish, stream shrimp, and grilled eel are also standout offerings on the table.
