Kuo Cheng Sticky Rice Dumplings, Bowl Cake Introduction
Selling nearly 1,000 sticky rice dumplings every day! Who could have imagined that 50 years ago, Guo's Meat Dumplings was just a temporary stall, suffering from wind and rain, and worrying about being shut down one day? Now, he has a storefront, attracting many prominent figures from politics and business who come to indulge in the aroma. The flavors are simple, but the ingredients are substantial, and the service is quick, which is the main reason why Guo's Meat Dumplings has won consumers' favor. With over 50 years of experience in making meat dumplings accumulated through three generations, it enjoys a great reputation in the street food scene of Kaohsiung City, attracting lovers of traditional Taiwanese snacks.
