Port Seafood Restaurant Introduction
Over 30 years ago, the proprietress pushed a small food cart to Fugang Fishing Port to sell Dan Zai Noodles in order to make a living and serve fishermen. In the 1970s, with the development of the tourism industry and the expansion of the fishing port, the original Dan Zai Noodles business was transformed into a seafood shop. To be able to serve more tourists and local food enthusiasts, she began the seafood business.