Fulong Restaurant (Selected for the 2010 Taiwan Food Show Featured Restaurant)

Tainan Foods


Fulong Restaurant is located at the intersection of Old Taiwan Highway 17 and 171 in the Beimen District, and it is the oldest established restaurant in the Beimen area. Next to the restaurant is the Taiwan Tuberous Sclerosis Treatment Memorial Hall, making it one of the larger restaurants in Beimen. If you’re dining in Beimen, this is undoubtedly the top choice. The restaurant boasts a spacious and bright environment of over 100 pings, providing a comfortable setting for guests, specializing in group tours, celebratory banquets, and catering services. It is recognized as one of the most representative eateries in the coastal area and has hosted many prominent figures, including former President Lee and Governor Song, among others, receiving coverage from major media outlets such as Sanlih E-Television, BaDa Television, Minsheng Daily, United Daily News, Liberty Times, and China Daily. The owner insists on using locally sourced seafood for ingredients and culinary practices, with specialties such as milkfish, oysters, shrimp, and garlic crisps produced in Beimen. The cooking methods are simple and unpretentious, yet they deliver fresh and delicious seafood dishes. The "Flower Field Eel Roll" features shrimp and egg skin wrapped in tofu skin, along with the expensive Unagi Kabayaki, providing a refreshing taste that is distinctly Japanese. The "Salad Large Roll" uses the freshest live cuttlefish as the main ingredient, coupled with fresh and crisp cucumbers and carrots in a salad, offering a refreshing and non-greasy flavor that makes it easy to keep going back for more. "Three-Cup Bluegill," ...

Address:No. 37, Gangbei, Yonglong Dist., Beimen Dist., Tainan City 727, Taiwan

Fulong Restaurant (Selected for the 2010 Taiwan Food Show Featured Restaurant) Introduction

Fulong Restaurant is located at the intersection of Old Taiwan Highway 17 and 171 in the Beimen District, and it is the oldest established restaurant in the Beimen area. Next to the restaurant is the Taiwan Tuberous Sclerosis Treatment Memorial Hall, making it one of the larger restaurants in Beimen. If you’re dining in Beimen, this is undoubtedly the top choice. The restaurant boasts a spacious and bright environment of over 100 pings, providing a comfortable setting for guests, specializing in group tours, celebratory banquets, and catering services. It is recognized as one of the most representative eateries in the coastal area and has hosted many prominent figures, including former President Lee and Governor Song, among others, receiving coverage from major media outlets such as Sanlih E-Television, BaDa Television, Minsheng Daily, United Daily News, Liberty Times, and China Daily. The owner insists on using locally sourced seafood for ingredients and culinary practices, with specialties such as milkfish, oysters, shrimp, and garlic crisps produced in Beimen. The cooking methods are simple and unpretentious, yet they deliver fresh and delicious seafood dishes. The "Flower Field Eel Roll" features shrimp and egg skin wrapped in tofu skin, along with the expensive Unagi Kabayaki, providing a refreshing taste that is distinctly Japanese. The "Salad Large Roll" uses the freshest live cuttlefish as the main ingredient, coupled with fresh and crisp cucumbers and carrots in a salad, offering a refreshing and non-greasy flavor that makes it easy to keep going back for more. "Three-Cup Bluegill," ...

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