Qigu San Bu Deng Oyster Omelette

Tainan Foods


Qigu Lagoon is a remnant of the Taijiang Inner Sea, with its tranquil and beautiful scenery leaving visitors in awe. "Taking a bamboo raft to explore the lagoon and watching the sunset at Wangziliao Sandbar" has become a popular travel itinerary, attracting tourists from all over Taiwan to this legendary secret location. Visitors to Qigu Lagoon are amazed by its picturesque oyster reefs, fixed nets, rich ecology on the sandy beach, and the crescent-shaped sand dunes. At the same time, the seafood sold by local fishermen at Wangziliao Sandbar, including oyster pancakes, crispy oysters, oyster rolls, squid balls, and fried catfish, have all become delightful memories of taste. Brothers Yang Guoyuan and Yang Ruixing are local fishermen in Longshan, who cultivate oysters and set fixed nets for sustenance in Qigu Lagoon. With the rise of tourism in Qigu Lagoon in the 1990s, Yang Ruixing began operating a raft to take passengers around the lagoon. To enhance the diverse enjoyment for tourists landing at Wangziliao Sandbar and to allow them to taste fresh, uncontaminated seafood from Qigu Lagoon, Yang Guoyuan started selling fried oyster pancakes, crispy oysters, and catfish at Wangziliao Sandbar in 2003. Due to their freshness and deliciousness, they quickly gained a good reputation and became another attraction for visitors to the lagoon. Today, as the coastline of Qigu Lagoon gradually recedes and the area becomes shallower, the topography of Wangziliao Sandbar has dramatically changed. "Taking a bamboo raft to explore the lagoon and watching the sunset at Wangziliao Sandbar..."

Address:No. 2-1, Qigu Village, Qigu District, Tainan City

Qigu San Bu Deng Oyster Omelette Introduction

Qigu Lagoon is a remnant of the Taijiang Inner Sea, with its tranquil and beautiful scenery leaving visitors in awe. "Taking a bamboo raft to explore the lagoon and watching the sunset at Wangziliao Sandbar" has become a popular travel itinerary, attracting tourists from all over Taiwan to this legendary secret location. Visitors to Qigu Lagoon are amazed by its picturesque oyster reefs, fixed nets, rich ecology on the sandy beach, and the crescent-shaped sand dunes. At the same time, the seafood sold by local fishermen at Wangziliao Sandbar, including oyster pancakes, crispy oysters, oyster rolls, squid balls, and fried catfish, have all become delightful memories of taste. Brothers Yang Guoyuan and Yang Ruixing are local fishermen in Longshan, who cultivate oysters and set fixed nets for sustenance in Qigu Lagoon. With the rise of tourism in Qigu Lagoon in the 1990s, Yang Ruixing began operating a raft to take passengers around the lagoon. To enhance the diverse enjoyment for tourists landing at Wangziliao Sandbar and to allow them to taste fresh, uncontaminated seafood from Qigu Lagoon, Yang Guoyuan started selling fried oyster pancakes, crispy oysters, and catfish at Wangziliao Sandbar in 2003. Due to their freshness and deliciousness, they quickly gained a good reputation and became another attraction for visitors to the lagoon. Today, as the coastline of Qigu Lagoon gradually recedes and the area becomes shallower, the topography of Wangziliao Sandbar has dramatically changed. "Taking a bamboo raft to explore the lagoon and watching the sunset at Wangziliao Sandbar..."

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