Craft Coffee Introduction
A skilled barista who traveled all the way from Japan has spent 22 years studying coffee and developing roasts for a well-known Japanese coffee brand. Now, he has come to Taiwan to perfectly present the essence of his coffee research at "Craft Coffee," blending different coffee beans to highlight their unique aromas and flavors. In Japanese dessert shops, wagashi is paired with coffee, and Craft Coffee aims to combine it with daifuku to showcase a more authentic way of enjoying Japanese sweets. They specifically chose the champion rice daifuku from the well-known brand "Daiwang Qianjin," which has a texture that melts in your mouth, unlike the typical glutinous rice mochi. The "Sesame Rice Daifuku" flavor is the most popular item, voted number one online, paired with the "Japanese Craft Coffee," which is made using traditional Japanese methods of hand roasting, offering a refreshing taste with balanced acidity and bitterness. This combination of Japanese sweets is not to be missed! Recommended dishes: Sesame Rice Daifuku, Japanese Craft Coffee.
