Fu Yuan Meat Dumpling Shop Introduction
The signature chestnut meat dumplings at Fuyuan Meat Dumpling Shop are made with carefully prepared ingredients, from the selection of rice to the rich fillings. With over 30 years of experience in dumpling tying, the "PRO" skills of the grandmother make each dumpling exceptionally good. The recommended "Signature Chestnut Meat Dumpling" uses peanuts from Yunlin, the largest and most stable production area in Taiwan, giving it a particularly soft and fluffy texture. The chestnuts chosen are of the Tianjin variety, with a golden, plump appearance and sweet taste. Specialty mushrooms from Xinshe and Puli are selected, allowing for the original aroma of the mushrooms to shine through. The pork is strictly selected from local Taiwanese fresh pork, ensuring customers can eat with peace of mind. The rich fillings paired with affordable prices make this a highly popular item with excellent value at the shop.
