Yumen Tang Introduction
Yumian Hall, renowned for its Jiangsu and Zhejiang cuisine, is presented in a traditional Chinese architectural style. The main entrance features solid wood doors, while the interior is decorated with dark wood, complemented by classical carved window shutters and stylish crystal chandeliers, creating a harmonious blend of Eastern and Western styles that offers a warm dining atmosphere. This restaurant merges Jiangsu and Zhejiang dishes with Taiwanese cuisine, serving rice, noodles, cold dishes, stir-fries, clay pot meals, and seafood, making it ideal for group gatherings and family meals. The restaurant's recommended specialties include various chicken soups, unique clay pot dishes, and yellow croaker, which you must try personally to appreciate their secrets. Recommended dishes: Copper Bell Free-Range Chicken Soup, Clay Pot Free-Range Chicken Soup, Pickled Mustard Greens and Shredded Pork Chicken Soup Noodles, Clay Pot Beef Brisket and Tendon, Braised Yellow Croaker with Preserved Mustard Greens.
