Lao Yang Jian Bao Introduction
Are you craving an exclusive flavor of pan-fried buns? You absolutely cannot miss the highly popular Lao Yang Pan-Fried Buns, known for their crispy exterior. During weekends, you can often see a long line of motorcycles and cars waiting from afar. Regular customers know that they usually ask the owner, "How much longer until this pot is ready?" Lao Yang Pan-Fried Buns insists on making them fresh upon order. In the morning, they offer cabbage flavor, while in the afternoon, they switch to chive flavor. The buns are filled with ground meat, and you truly get your money’s worth here; the fillings are made with real ingredients. Particularly, the pan-fried buns at the edge of the pot are fried to a golden crisp, making them incredibly fragrant and delicious. Recommended product: Golden Crispy Pan-Fried Buns.
