Xiaoxijiao Rice Cake Introduction
Xiao Xijiao Bowl Cake was founded by Cai Zaifa in 1952. Initially, it was just a small stall located under the Xiaoximen Castle. Due to the quality of the ingredients and the good reputation that gradually spread, it established its notoriety. The shop's fragrant and chewy bowl cake and the bean soup made from pork bones and mung beans are the signature items most favored by food lovers.