Six Alley Handmade Beverages Introduction
In the ancient capital of Tainan, you can easily sense a person's background through their food and drink choices—not just their wealth or job, but their inner cultural depth and attitude towards life. In this historical city, there might be an ordinary housewife who appreciates tea and discovers her favorite flavor. After dropping her children off at school, she visits the Liu Alley Tea Lane, holding her own cup and asking the staff to prepare her personalized Guanyin tea. Or perhaps a middle-aged man who has just enjoyed a traditional Tainan breakfast and is looking for a cup of tea afterward; upon entering the shop, he doesn't need to say a word, as the staff promptly prepares Oolong tea for him. For the craftsmen who specialize in roasting tea leaves for Liu Alley, the climate conditions of the tea-producing regions each year—such as rainfall, sunlight, and fog—affect the growth of the tea trees. They carefully adjust the roasting times for each batch of tea to ensure that customers enjoy the most consistently high-quality leaves. At Liu Alley, they offer not only an authentic cup of Taiwanese tea and attentive tea-brewing techniques that cater to different tastes but also the natural essence of tea flavors imbued with the warmth of the people living in this historical backdrop.
