Liuxiang Handmade Beverages Introduction
In the ancient city of Tainan, it is easy to discern a person's background through their food and drink choices, not necessarily by wealth or profession, but rather by their cultural depth and lifestyle attitude. In such a historic city, there might be an ordinary housewife who understands the nuances of tea and finds her preferred flavor. After taking her children to school, she visits Liuxiang Teahouse, holding her own cup and asking the staff to prepare her unique blend of Guanyin tea. On the other hand, a middle-aged man who has just enjoyed a traditional Tainan breakfast may arrive at the shop, and without saying a word, the staff will promptly prepare his Oolong tea. For the artisans who roast the tea specifically for Liuxiang, the annual climatic conditions, such as rainfall, sunlight, and fog, will affect the growth of tea trees. They carefully calculate the adjustments needed for each batch of tea to ensure customers receive the most consistent quality. What is sold at Liuxiang is not just a cup of authentic Taiwanese tea or the attentive brewing techniques that cater to different customers' tastes, but also the natural flavor of tea deeply imprinted by the warmth of the people who thrive in the historical context of the ancient city!
