Fu Rong Snack Shop Introduction
Using high-quality flour with no additives, the texture is chewier than regular noodles. All ingredients are carefully selected, and any problematic ones are absolutely avoided. Especially with vinegar, only glass-bottled Wangyin black vinegar is used. The broth is clear and not cloudy, paired with a special braised pork sauce, and a bowl of large wonton soup with braised eggs makes for a delightful experience at Fulong Snack Shop.