Jinfu Stir-Fried Eel Specialist Introduction
Jinfu Stir-Fried Eel Expert was founded in 1972 and has been committed to eel cuisine for forty years, allowing everyone to taste the freshness of eel. Due to its exquisite flavors, it has become one of the representative snacks of Tainan, attracting many food enthusiasts. In Tainan, eel noodles are a traditional snack, and there are many stalls selling them; however, when it comes to taste, many people think of Jinfu Stir-Fried Eel Expert, which has been in business for forty years. The owner's skills have been influenced by three generations of family involvement in the cooking oil business, and through continuous research and feedback from customers, he has created eel noodles that cater to the public's taste. Jinfu's three treasures include stir-fried eel, sesame oil kidneys, and live northern squid, which have all received high praise from customers, including foreign food lovers who come from afar.
