Jiangchuan Braised Pork Rice Introduction
In Tainan's traditional market, there is a snack type called "Fan Zhuang" (in Taiwanese pronunciation), which features a stall displaying a full table of dishes. When you want to try a specific dish, the owner serves you a portion in a small plate. This concept is the origin of the Taiwanese buffet style. This stall, Jiangchuan Braised Pork Rice, has been in operation for over half a century and still maintains the traditional "Fan Zhuang" method. However, they also adapt to modern demands by offering takeout bento boxes in addition to dining in the traditional way.
