Pan's Beef Soup Introduction
Due to the fact that the owner's husband is a delivery person for Tainan's fresh beef, the restaurant can provide customers with the freshest beef every day. The broth is slowly simmered with beef bones, fruits, onions, and ginger, steadfastly offering the most authentic clear beef soup for customers to taste. In addition, the owner recommends that when tasting, one should first sip the original clear soup and then add a bit of rice wine to enhance the flavor, creating a distinctly different taste experience! The restaurant also features another signature dish rich in collagen—cold tossed beef brisket, which becomes tender and perfectly cooked under the owner's expert braising. Paired with a bowl of braised pork rice, it will definitely whet your appetite! Recommended dishes: Clear beef soup, cold tossed beef brisket, stir-fried beef with Chinese broccoli.
