Ji Pin Freshly-Slaughtered Beef Soup Introduction
The exclusively developed broth is distinct from regular beef soup, insisting on simmering beef bones, brisket, and Chinese herbs together. Whether you order the clear beef soup or the oxtail hot pot, you can savor the fragrant medicinal broth. Additionally, paired with signature dishes like the silky scrambled egg beef, broccoli beef, and melt-in-your-mouth braised pork rice, it’s simply a delicious experience. The owner also kindly reminds customers to add a bit of pepper to the braised pork rice for enhanced flavor! One of the biggest features of the restaurant is the offering of 10 stir-fried flavors, which can be customized according to the guests’ preferences. Furthermore, the owner also sells dishes featuring Matsusaka pork for those who do not eat beef, which is quite thoughtful!
