Weijia Persimmon Cake Tourist Farm Introduction
Xinpu persimmon cake has a history of over a century, particularly in Hakkeng, where the geographical environment is exceptionally dry. Coupled with the unique strong and dry "Jiujian Wind" of Hsinchu, it creates the best natural conditions for making persimmon cakes. We continue to follow the traditional methods of sun exposure, wind drying with "Jiujian Wind," and charcoal roasting to preserve the sweet and fragrant taste that is not overwhelming. Sun-dried persimmons are the most beautiful sight of autumn harvest, with two persimmon trees planted on the hillside behind the farm, allowing visitors to explore, take photos, and learn freely. Weiwei Persimmon Cake Agricultural Park is dedicated to teaching the production of persimmon cakes and the ecology of persimmon fruit, fully showcasing the production process of persimmon cakes. It even preserves over 200 persimmon trees that are not harvested to facilitate ecological education activities. Every autumn, the mountains are filled with bright red persimmons, complemented by the ecological environment. The scenes of "blue sky and yellow leaves" along with "northern winds and red persimmons" make it the best place for families to experience the persimmon orchard together. Here, there are also activities for persimmon dyeing and making persimmon plush dolls, which are fun and engaging!
