Chou's Shrimp Roll

Tainan Foods

Chou's Shrimp Roll Introduction

A fifty-year-old establishment, the filling is thoroughly mixed with fresh fire-grilled shrimp, high-quality minced pork, fish paste, and other ingredients. The outer skin is wrapped in pork belly membrane, then coated in flour and deep-fried. The fat originally distributed on the membrane melts and seeps into the filling, resulting in an exceptionally tender and juicy taste, with a rich aroma.

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