Zhuo's Noodle Shop Introduction
The restaurant emphasizes that all noodles are made fresh by hand every day. The vegetable dry noodles feature green noodles made from spinach juice, offering a refreshing taste. The braised beef noodles have beef that is sautéed with tomato sauce and bean paste before being simmered with Chinese herbs, enhancing its rich aroma. The hot and sour soup has a broth made from pork bones, with added corn bones for a slightly sweet flavor.