Dadongshan Leisure Resort Introduction
In the famous Dapeng Bay Scenic Area, the highly praised Dapengshan Leisure Resort Center boasts a restaurant that always surprises visitors with the diverse culinary skills of the owner. The mouthwatering poached native chicken is particularly beloved, characterized by its crispy skin and tender, sweet meat that isn’t greasy. This dish has become a signature item that experts always order. The exceptional taste of the poached chicken comes from the owner's selection of corn-fed "corn chicken," raised in the mountains for over six months, which requires no special cooking method; it is simply boiled in cold water for forty-five minutes and served with a sprinkle of salt, creating a heavenly dish that is both delicious and healthy. In addition to the poached chicken, the owner’s skill in making scallion-flavored mountain spring water tofu has captivated many first-time visitors with its unique smooth and tender texture. The resort center offers a set menu starting from 2000 TWD, featuring six dishes and a soup, all of which are classic selections. The organic vegetables served are healthy and nutritious, and be sure to order stir-fried cabbage and mountain celery. If you're looking to nourish the elderly, don’t forget the owner’s specialty dish of yarrow leaves stewed with chicken. After your meal, you can ask the owner, who serves as a volunteer guide, to take you on a tour of Dapengshan, ensuring you leave with wonderful memories. (Source: Chiayi County Tourism Website)
